FS 100/N Hourly output up to 1000 kg The moulding machine mod. FS 100/N is designed for production of pasta-filata cheeses with high moisture content, such as: MOZZARELLE – FIOR DI LATTE – SCAMORZE – PROVOLE – PLAIT CHEESES – NODINI...
FS 50/N Hourly output up to 800 kg The moulding machine mod. FS 50/N is designed for production of pasta-filata cheeses having high moisture content, such as: MOZZARELLE – FIOR DI LATTE – SCAMORZE – PROVOLE – TRECCE – NODINI having...
FT 30 DT Hourly output up to 2500 kg The FT 30 DT stretching machine is a machine technically designed for the production of mozzarella with a high moisture content. This machine is equipped with 800 mm wide diving arms, suitable for a more delicate processing of the...
FT 20 DT Hourly output up to 1500 kg The FT 20 DT stretching machine is a machine technically designed for the production of mozzarella with a high moisture content. This machine is equipped with 800 mm wide diving arms, suitable for a more delicate processing of the...
FT 15 DT Hourly output up to 1500 kg The FT 15 DT stretching machine is a machine designed for the continuous production of pasta filata, starting from minced curd at the right pH degree. This stretching machine is suitable to produce the following cheese types: COW’S...
