FFC 1000 Hourly output up to 200 kg The stretcher-moulder mod. FFC 1000 is a machine conceived for the discontinuous production of pasta filata, starting from minced curd at the right pH value. This unit is suitable to produce the following cheese types: MOZZARELLA...
FS 200/N Hourly output up to 2000 kg The moulder mod. FS 200/N is a machine suitable for the production of pasta-filata cheeses with high moisture content. The hourly output developed by this machine assures its highest performance among all the roller moulding...
FS 100/N Hourly output up to 1000 kg The moulding machine mod. FS 100/N is designed for production of pasta-filata cheeses with high moisture content, such as: MOZZARELLE – FIOR DI LATTE – SCAMORZE – PROVOLE – PLAIT CHEESES – NODINI...
FS 50/N Hourly output up to 800 kg The moulding machine mod. FS 50/N is designed for production of pasta-filata cheeses having high moisture content, such as: MOZZARELLE – FIOR DI LATTE – SCAMORZE – PROVOLE – TRECCE – NODINI having...
FT 30 DT Hourly output up to 2500 kg The FT 30 DT stretching machine is a machine technically designed for the production of mozzarella with a high moisture content. This machine is equipped with 800 mm wide diving arms, suitable for a more delicate processing of the...
